No.6 : Dix ans – Noël 2021

Collaboration with ARAMASA on the occasion of the tenth anniversary of No.6

TOKYO, DECEMBER 2021

ARAMASA_NO6

Aramasa & Nicolas Buffe / No6 : Dix ans – Noël 2021

999 marches

Contents: 720mℓ,

Raw rice: Akita Sake Komachi,

Rice polishing rate: 55%,

Alcohol content: 11 degrees,

Preparation container: Temperature control tank

Bottle used: SW


Click here for product details:

http://www.aramasa.jp/

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No.6: Dix ans – Noël 2021

Special edition project in collaboration with Aramasa on the occasion of the tenth anniversary of Number 6.

I chose to treat a legend from the Akita region presented as one of the origins of the Namahage from Oga peninsula.

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